Jam Jams Recipe

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Jam Jams
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Ingredients
10
Count
Nutrition
1001
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Cream butter and both sugars well.
  2. Beat in corn syrup, eggs, and vanilla.
  3. Mix in flour, baking powder and salt.
  4. Roll 1/8 inch thick on lightly floured surface.
  5. Cut in 2 3/4 inch circles.
  6. Arrange on greased cookie sheet.
  7. Bake in 350 degree F.
  8. Oven for 8-10 minutes.
  9. Sandwich together with choice of jam.
  10. Store in covered container.
  11. The next day they will be soft.
  12. Makes about 20.
  13. *If dough seems sticky, chill for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1001.12 Kcal (4191 kJ)
Calories from fat 441.95 Kcal
% Daily Value*
Total Fat 49.11g 76%
Cholesterol 203.85mg 68%
Sodium 398.22mg 17%
Potassium 245.61mg 5%
Total Carbs 129.86g 43%
Sugars 57.95g 232%
Dietary Fiber 2.83g 11%
Protein 12.8g 26%
Vitamin A 0.6mg 19%
Iron 1.6mg 9%
Calcium 86.3mg 9%
Amount Per 100 g
Calories 413.39 Kcal (1731 kJ)
Calories from fat 182.49 Kcal
% Daily Value*
Total Fat 20.28g 76%
Cholesterol 84.18mg 68%
Sodium 164.44mg 17%
Potassium 101.42mg 5%
Total Carbs 53.62g 43%
Sugars 23.93g 232%
Dietary Fiber 1.17g 11%
Protein 5.29g 26%
Vitamin A 0.2mg 19%
Iron 0.6mg 9%
Calcium 35.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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