Almond Cherry Crisp Recipe

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Almond Cherry Crisp
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Ingredients:

  • 1 (21 oz) can cherry pie filling
  • 1/2 cup flour
  • 1/2 cup rolled oats
  • 2/3 cup brown sugar
  • 1/8-1/4 cup slivered almonds

Directions:

  1. Pre heat oven to 350 degrees.
  2. Grease a 2 quart baking dish.
  3. Pour pie filling into dish spread evenly.
  4. In a medium bowl mix together flour, oats, sugar cinnamon.
  5. Add& mix in melted margarine and almond extract.
  6. Spread over pie filling.
  7. Sprinkle with slivered almonds.
  8. Bake 30 minutes or till top is golden.
  9. Allow to cool 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.43 Kcal (1630 kJ)
Calories from fat 162.34 Kcal
% Daily Value*
Total Fat 18.04g 28%
Sodium 358.72mg 15%
Potassium 152.86mg 3%
Total Carbs 54.97g 18%
Sugars 28.99g 116%
Dietary Fiber 3.34g 13%
Protein 4.27g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.8mg 10%
Calcium 81.6mg 8%
Amount Per 100 g
Calories 446.97 Kcal (1871 kJ)
Calories from fat 186.33 Kcal
% Daily Value*
Total Fat 20.7g 28%
Sodium 411.72mg 15%
Potassium 175.44mg 3%
Total Carbs 63.09g 18%
Sugars 33.28g 116%
Dietary Fiber 3.83g 13%
Protein 4.91g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 2.1mg 10%
Calcium 93.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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