Directions:
- Slice six slices of baguette bread. Brush each slice with one tablespoon of olive oil and sprinkle with grated parmesan cheese. Bake at 350 degrees for 10 minutes. Remove from oven. Let cool 10 minutes and then top with diced green onions, diced tomatoes and feta cheese. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 428.51 Kcal (1794 kJ) | ||
| Calories from fat | 410.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.63g | 70% | |
|---|---|---|---|
| Cholesterol | 11mg | 4% | |
| Sodium | 192.06mg | 8% | |
| Potassium | 59.8mg | 1% | |
| Total Carbs | 1.25g | 0% | |
| Sugars | 0.68g | 3% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 4.94g | 10% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 140.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 585.87 Kcal (2453 kJ) | ||
| Calories from fat | 561.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.38g | 70% | |
|---|---|---|---|
| Cholesterol | 15.04mg | 4% | |
| Sodium | 262.59mg | 8% | |
| Potassium | 81.77mg | 1% | |
| Total Carbs | 1.7g | 0% | |
| Sugars | 0.94g | 3% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 6.75g | 10% | |
| Vitamin C | 3.6mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 192.1mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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