Directions:
- Preheat an oven to 400 degrees F (200 degrees C).
- Place the potatoes in a large saucepan of water. Cover; bring to a boil over high heat. Reduce heat; gently cook potatoes until tender but still firm, about 20 minutes. Drain.
- Place potatoes on a greased, rimmed baking sheet. Smash the warm potatoes with the heel of your hand or a small pan to flatten slightly and break the skin.
- Mix together the olive oil, butter, 1 cup Parmesan cheese, basil, oregano, thyme, rosemary, garlic powder, red pepper flakes, salt, and pepper in a large bowl; add the potatoes and toss well. Return coated potatoes to baking sheet, leaving 1/2 inch space between each potato.
- Roast potatoes in the preheated oven until lightly browned and slightly crispy; about 30 minutes. Place hot potatoes on a large platter; sprinkle with parsley and the remaining 1/2 cup Parmesan cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 225.83 Kcal (946 kJ) | ||
| Calories from fat | 116.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.89g | 20% | |
|---|---|---|---|
| Cholesterol | 12.7mg | 4% | |
| Sodium | 294.15mg | 12% | |
| Potassium | 402.47mg | 9% | |
| Total Carbs | 23.3g | 8% | |
| Sugars | 4.63g | 19% | |
| Dietary Fiber | 3.57g | 14% | |
| Protein | 5.22g | 10% | |
| Vitamin C | 3.3mg | 5% | |
| Vitamin A | 1.2mg | 39% | |
| Iron | 1.4mg | 8% | |
| Calcium | 124.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 169.07 Kcal (708 kJ) | ||
| Calories from fat | 86.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.65g | 20% | |
|---|---|---|---|
| Cholesterol | 9.51mg | 4% | |
| Sodium | 220.21mg | 12% | |
| Potassium | 301.31mg | 9% | |
| Total Carbs | 17.44g | 8% | |
| Sugars | 3.47g | 19% | |
| Dietary Fiber | 2.67g | 14% | |
| Protein | 3.91g | 10% | |
| Vitamin C | 2.4mg | 5% | |
| Vitamin A | 0.9mg | 39% | |
| Iron | 1.1mg | 8% | |
| Calcium | 93.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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