Directions:
- For each sandwich top one slice of bread with one slice of mozzarella cheese, a fourth of tomato slices, 2 bacon strips (or a handful of bacon bits).
- 1 tablespoon sour cream, 1 tablespoon onion, a pinch of oregano, one slice of cheddar cheese.
- Spread outside of sandwiches with butter.
- On a hot griddle over medium heat, grill sandwiches for 3-4 minutes on each side, or until lightly toasted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 983.93 Kcal (4120 kJ) | ||
| Calories from fat | 575.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.97g | 98% | |
|---|---|---|---|
| Cholesterol | 209.59mg | 70% | |
| Sodium | 4236.57mg | 177% | |
| Potassium | 1039mg | 22% | |
| Total Carbs | 39.04g | 13% | |
| Sugars | 6.89g | 28% | |
| Dietary Fiber | 3.46g | 14% | |
| Protein | 63.57g | 127% | |
| Vitamin C | 13.6mg | 23% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 5.9mg | 33% | |
| Calcium | 327.7mg | 33% | |
| Amount Per 100 g | |||
| Calories | 265.81 Kcal (1113 kJ) | ||
| Calories from fat | 155.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.28g | 98% | |
|---|---|---|---|
| Cholesterol | 56.62mg | 70% | |
| Sodium | 1144.52mg | 177% | |
| Potassium | 280.69mg | 22% | |
| Total Carbs | 10.55g | 13% | |
| Sugars | 1.86g | 28% | |
| Dietary Fiber | 0.93g | 14% | |
| Protein | 17.17g | 127% | |
| Vitamin C | 3.7mg | 23% | |
| Iron | 1.6mg | 33% | |
| Calcium | 88.5mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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