Bacon Quiche Tarts Recipe

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Ingredients:

Serving

2 3- oz package cream cheese (softened or cubed), softened
5 tsp 2% milk
2 eggs
1/2 cup shredded colby cheese
2 tbsp chopped green pepper
1 tbsp finely chopped onion
1 8- oz tube refrigerated crescent rolls
5 bacon strips, cooked and crumbled

Directions:

• In a small bowl, beat cream cheese and milk until smooth. Add the eggs, cheese, green pepper and onion.
• Separate dough into eight triangles; press onto the bottom and up the sides of greased muffin cups. Sprinkle half of the bacon into cups. Pour egg mixture over bacon; top with remaining bacon.
• Bake, uncovered, at 375° for 18-22 minutes or until a knife inserted near the center comes out clean. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	415.35 Kcal (1739 kJ)
Calories from fat	279.13 Kcal
		% Daily Value*
Total Fat	31.01g	48%
Cholesterol	121.31mg	40%
Sodium	1521.8mg	63%
Potassium	266.8mg	6%
Total Carbs	14.24g	5%
Sugars	2.99g	12%
Dietary Fiber	0.07g	0%
Protein	20.92g	42%
Vitamin C	1.9mg	3%
Iron	2.3mg	13%
Calcium	84.4mg	8%

Amount Per 100 g
Calories	330.45 Kcal (1384 kJ)
Calories from fat	222.08 Kcal
		% Daily Value*
Total Fat	24.68g	48%
Cholesterol	96.51mg	40%
Sodium	1210.75mg	63%
Potassium	212.27mg	6%
Total Carbs	11.33g	5%
Sugars	2.38g	12%
Dietary Fiber	0.06g	0%
Protein	16.64g	42%
Vitamin C	1.5mg	3%
Iron	1.9mg	13%
Calcium	67.1mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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