Bacon Cheeseburger Roll-Up Recipe

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Ingredients:

Serving

1 lb ground beef
4 slices bacon, chopped
1 small onion, chopped (about 1/2 cup)
1/2 lb velveeta cheese , cut into 1/2 inch slices
13 7/8 oz pizza dough, refrigerated

Directions:

Preheat oven to 400 degrees Fahrenheit.
Cook beef, bacon and onion in a large skillet on medium heat until beef is evenly browned. Drain.
Add Velveeta and cook until completely melted, stirring occasionally.
Press pizza dough into a 15x8 inch rectangle on a baking sheet sprayed with cooking spray.
Spread evenly with the meat mixture.
Roll up dough, starting at one of the long sides.
Rearrange if necessary so roll is seam-side down.
Bake for 20 to 25 minutes or until golden brown.
Cut diagonally into six slices to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	440.65 Kcal (1845 kJ)
Calories from fat	232.61 Kcal
		% Daily Value*
Total Fat	25.85g	40%
Cholesterol	70.46mg	23%
Sodium	883.51mg	37%
Potassium	272.43mg	6%
Total Carbs	26.83g	9%
Sugars	4.51g	18%
Dietary Fiber	0.89g	4%
Protein	23.57g	47%
Vitamin C	1.5mg	2%
Iron	2.2mg	12%
Calcium	125.5mg	13%

Amount Per 100 g
Calories	210.54 Kcal (881 kJ)
Calories from fat	111.14 Kcal
		% Daily Value*
Total Fat	12.35g	40%
Cholesterol	33.67mg	23%
Sodium	422.14mg	37%
Potassium	130.17mg	6%
Total Carbs	12.82g	9%
Sugars	2.15g	18%
Dietary Fiber	0.42g	4%
Protein	11.26g	47%
Vitamin C	0.7mg	2%
Iron	1mg	12%
Calcium	60mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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