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Bacon and Herbs Mac 'n' Cheese Recipe

Bacon and Herbs Mac 'n' Cheese Recipe

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Ingredients

Count

Nutrition

3263

Calories

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Ingredients:

Serving

12 oz elbow macaroni
3 strips bacon (about 2.5 oz.), chopped
3 tbsp melted butter, divided
1/4 cup chopped mixed fresh herbs such as tarragon , parsley , chives , and/or rosemary
1/4 cup chopped green onions
2 garlic cloves, minced
1/2 cup brie cheese, cut into chunks
1/2 cup cream cheese, cut into chunks
1/2 cup shredded sharp cheddar cheese
1/2 cup plain dried bread crumbs

Directions:

Preheat oven to broil. Cook macaroni according to package directions. Drain.
Meanwhile, fry bacon until crisp, about 5 minutes, then drain on paper towels, reserving 1 tbsp. grease. Set bacon aside.
In the warm pasta pot, mix reserved grease, 2 tbsp. butter, the herbs, onions, garlic, and soft cheeses. Mix in warm pasta and bacon. Spoon into 4 ramekins (1 1/2-cup size); sprinkle with cheddar cheese.
In a small bowl, combine remaining 1 tbsp. butter and the bread crumbs, stirring to combine. Sprinkle evenly over cheese.
Broil ramekins until golden and bubbling, about 3 minutes.
Note: Nutritional analysis is per serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3262.86 Kcal (13661 kJ)
Calories from fat	1538.91 Kcal
		% Daily Value*
Total Fat	170.99g	263%
Cholesterol	456mg	152%
Sodium	2751.48mg	115%
Potassium	1439.81mg	31%
Total Carbs	319.18g	106%
Sugars	18.97g	76%
Dietary Fiber	14.06g	56%
Protein	115.76g	232%
Vitamin C	6mg	10%
Vitamin A	1.8mg	61%
Iron	15.5mg	86%
Calcium	953.2mg	95%

Amount Per 100 g
Calories	339.95 Kcal (1423 kJ)
Calories from fat	160.34 Kcal
		% Daily Value*
Total Fat	17.82g	263%
Cholesterol	47.51mg	152%
Sodium	286.67mg	115%
Potassium	150.01mg	31%
Total Carbs	33.26g	106%
Sugars	1.98g	76%
Dietary Fiber	1.46g	56%
Protein	12.06g	232%
Vitamin C	0.6mg	10%
Vitamin A	0.2mg	61%
Iron	1.6mg	86%
Calcium	99.3mg	95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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