Bacon And Egg Suppers Recipe

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Bacon And Egg Suppers
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Ingredients:

Directions:

  1. 1. Preheat the oven to 375 degrees.
  2. 2. Heat the oil in a skillet; add the bacon and cook for 7 minutes until crisp. Remove the bacon with a slotted spoon and put in a bowl. Add the zucchini to the pan and cook stirring for 5 minutes until soft. Remove with slotted spoon and add to the bacon, mixing well together.
  3. 3. Spoon mixture into four 3/4 cup heat proof dishes, dividing it equally between them.
  4. 4. Beat the eggs, milk and cream together in a bowl and season to taste. Pour the mixture over the bacon and zucchini in the dishes.
  5. 5. Bake in the oven for 5 or 30 minutes just until the mixture is set. Do not over cook the egg mixture as it will become curdled and watery.
  6. 6. Preheat the broiler to moderate and mix the cheese and bread crumbs together in a bowl.
  7. 7. Remove the dishes from the oven, sprinkle the top with the cheese and bread crumb mixture. Broil for 3 minutes until the topping is golden. Serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 904.58 Kcal (3787 kJ)
Calories from fat 669.74 Kcal
% Daily Value*
Total Fat 74.42g 114%
Cholesterol 433.76mg 145%
Sodium 1206.01mg 50%
Potassium 1115.74mg 24%
Total Carbs 21g 7%
Sugars 10.57g 42%
Dietary Fiber 1.47g 6%
Protein 40.25g 81%
Vitamin C 38.5mg 64%
Iron 4.6mg 25%
Calcium 377.6mg 38%
Amount Per 100 g
Calories 187.07 Kcal (783 kJ)
Calories from fat 138.5 Kcal
% Daily Value*
Total Fat 15.39g 114%
Cholesterol 89.7mg 145%
Sodium 249.41mg 50%
Potassium 230.74mg 24%
Total Carbs 4.34g 7%
Sugars 2.19g 42%
Dietary Fiber 0.3g 6%
Protein 8.32g 81%
Vitamin C 8mg 64%
Iron 0.9mg 25%
Calcium 78.1mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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