Backyard Big South-of-the-Border Burgers Recipe

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Backyard Big South-of-the-Border Burgers
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Ingredients
13
Count
Nutrition
2388
Calories
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Ingredients:

Directions:

  1. In a large bowl, combine first 8 ingredients. Crumble beef and sausage over mixture and mix well. Form into 6 patties. Grill, covered, over medium heat for 5 to 7 minutes on each side, or until no longer pink. Top with cheese. Grill until cheese is melted. Grill buns, cut-side down, for one to 2 minutes, or until toasted. Serve burgers on buns, garnished as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2387.57 Kcal (9996 kJ)
Calories from fat 1047.89 Kcal
% Daily Value*
Total Fat 116.43g 179%
Cholesterol 725.6mg 242%
Sodium 3698.96mg 154%
Potassium 6180.87mg 132%
Total Carbs 92.43g 31%
Sugars 48.39g 194%
Dietary Fiber 38.75g 155%
Protein 240.94g 482%
Vitamin C 43.3mg 72%
Vitamin A 1.3mg 42%
Iron 39.3mg 218%
Calcium 254.8mg 25%
Amount Per 100 g
Calories 179.37 Kcal (751 kJ)
Calories from fat 78.73 Kcal
% Daily Value*
Total Fat 8.75g 179%
Cholesterol 54.51mg 242%
Sodium 277.89mg 154%
Potassium 464.36mg 132%
Total Carbs 6.94g 31%
Sugars 3.64g 194%
Dietary Fiber 2.91g 155%
Protein 18.1g 482%
Vitamin C 3.3mg 72%
Vitamin A 0.1mg 42%
Iron 3mg 218%
Calcium 19.1mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.7
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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