Directions:
- Crush the Vanilla Wafers using a food processor or if you don't have one, put the wafers in a sealed plastic bag and use a rolling pin (or wine bottle) to crush finely, no chunks or lumps.
- Crush the nuts using the same process as for wafers.
- Place in a large bowl, add the honey and rum.
- Form into small balls and roll in powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 715.13 Kcal (2994 kJ) | ||
| Calories from fat | 420.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.77g | 72% | |
|---|---|---|---|
| Cholesterol | 10.2mg | 3% | |
| Sodium | 126.65mg | 5% | |
| Potassium | 281.21mg | 6% | |
| Total Carbs | 61.45g | 20% | |
| Sugars | 48.34g | 193% | |
| Dietary Fiber | 5.72g | 23% | |
| Protein | 6.92g | 14% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 2.2mg | 12% | |
| Calcium | 53.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 550.47 Kcal (2305 kJ) | ||
| Calories from fat | 324.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36g | 72% | |
|---|---|---|---|
| Cholesterol | 7.85mg | 3% | |
| Sodium | 97.49mg | 5% | |
| Potassium | 216.46mg | 6% | |
| Total Carbs | 47.3g | 20% | |
| Sugars | 37.21g | 193% | |
| Dietary Fiber | 4.41g | 23% | |
| Protein | 5.32g | 14% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.7mg | 12% | |
| Calcium | 41.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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