Cocoa Rum Balls Recipe

Posted by
Rate It!
Cocoa Rum Balls
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 (12 oz) package vanilla wafers, crushed
  • 1 1/2 cups chopped nuts
  • 3/4 cup confectioners' sugar
  • 1/4 cup cocoa
  • 1/2 cup light rum
  • 1/8 cup confectioners' sugar

Directions:

  1. In a large bowl, combine vanilla wafer crumbs, chopped nuts, 3/4 cup confectioners' sugar, and cocoa. Mix in rum and corn syrup. Shape dough into 1 inch balls; roll in confectioners' sugar.
  2. Store rum balls in an airtight container for 2 to 3 days to develop flavor. Roll them again in confectioners' sugar before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 744.16 Kcal (3116 kJ)
Calories from fat 324.72 Kcal
% Daily Value*
Total Fat 36.08g 56%
Cholesterol 3.61mg 1%
Sodium 114.07mg 5%
Potassium 416.15mg 9%
Total Carbs 89g 30%
Sugars 78.19g 313%
Dietary Fiber 2.76g 11%
Protein 8.48g 17%
Vitamin C 0.5mg 1%
Iron 3.3mg 18%
Calcium 33.3mg 3%
Amount Per 100 g
Calories 440.78 Kcal (1845 kJ)
Calories from fat 192.34 Kcal
% Daily Value*
Total Fat 21.37g 56%
Cholesterol 2.14mg 1%
Sodium 67.57mg 5%
Potassium 246.5mg 9%
Total Carbs 52.72g 30%
Sugars 46.32g 313%
Dietary Fiber 1.63g 11%
Protein 5.02g 17%
Vitamin C 0.3mg 1%
Iron 2mg 18%
Calcium 19.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top