Directions:
- Combine all of the veggies together in a bowl.
- In a separate bowl combine the vinegar and Italian dressing mix, drizzle in the olive oil while stirring.
- Pour dressing on veggies and mix gently to combine.
- Can serve immediately or cover and refrigerate up to 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.16 Kcal (373 kJ) | ||
| Calories from fat | 70.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.88g | 12% | |
|---|---|---|---|
| Cholesterol | 0.11mg | 0% | |
| Sodium | 5.69mg | 0% | |
| Potassium | 197.37mg | 4% | |
| Total Carbs | 4.71g | 2% | |
| Sugars | 1g | 4% | |
| Dietary Fiber | 2.4g | 10% | |
| Protein | 1.14g | 2% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 0.4mg | 2% | |
| Calcium | 8.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 155.74 Kcal (652 kJ) | ||
| Calories from fat | 123.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.77g | 12% | |
|---|---|---|---|
| Cholesterol | 0.2mg | 0% | |
| Sodium | 9.93mg | 0% | |
| Potassium | 344.75mg | 4% | |
| Total Carbs | 8.22g | 2% | |
| Sugars | 1.74g | 4% | |
| Dietary Fiber | 4.18g | 10% | |
| Protein | 1.99g | 2% | |
| Vitamin C | 8.4mg | 8% | |
| Iron | 0.7mg | 2% | |
| Calcium | 14.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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