Avocado-Tomato Salad Recipe

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Avocado-Tomato Salad
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Ingredients:

Directions:

  1. Combine lime juice, cumin, black pepper, ground red pepper, and salt; stir with a whisk. Add tomatoes, onion, cilantro, and avocado; toss gently to combine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.21 Kcal (1420 kJ)
Calories from fat 140.35 Kcal
% Daily Value*
Total Fat 15.59g 24%
Sodium 291.06mg 12%
Potassium 675.07mg 14%
Total Carbs 51.31g 17%
Sugars 22.97g 92%
Dietary Fiber 8.7g 35%
Protein 3.11g 6%
Vitamin C 25.6mg 43%
Iron 2.5mg 14%
Calcium 54.4mg 5%
Amount Per 100 g
Calories 50.62 Kcal (212 kJ)
Calories from fat 20.94 Kcal
% Daily Value*
Total Fat 2.33g 24%
Sodium 43.44mg 12%
Potassium 100.74mg 14%
Total Carbs 7.66g 17%
Sugars 3.43g 92%
Dietary Fiber 1.3g 35%
Protein 0.46g 6%
Vitamin C 3.8mg 43%
Iron 0.4mg 14%
Calcium 8.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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