Avocado-Herb Dressing Recipe

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Avocado-Herb Dressing
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Ingredients:

Directions:

  1. Combine first 10 ingredients in a food processor; process until smooth. With the processor running, pour water, vinegar, and hot sauce through food chute, processing until blended. Store the dressing in an airtight container in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 610.39 Kcal (2556 kJ)
Calories from fat 478.73 Kcal
% Daily Value*
Total Fat 53.19g 82%
Cholesterol 76.48mg 25%
Sodium 2877.24mg 120%
Potassium 740.1mg 16%
Total Carbs 26.66g 9%
Sugars 6.82g 27%
Dietary Fiber 7.79g 31%
Protein 9.74g 19%
Vitamin C 21.1mg 35%
Iron 2.6mg 14%
Calcium 184.1mg 18%
Amount Per 100 g
Calories 171.33 Kcal (717 kJ)
Calories from fat 134.38 Kcal
% Daily Value*
Total Fat 14.93g 82%
Cholesterol 21.47mg 25%
Sodium 807.63mg 120%
Potassium 207.74mg 16%
Total Carbs 7.48g 9%
Sugars 1.91g 27%
Dietary Fiber 2.19g 31%
Protein 2.73g 19%
Vitamin C 5.9mg 35%
Iron 0.7mg 14%
Calcium 51.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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