Directions:
- Combine first 10 ingredients in a food processor or blender and process until mixed.
- Drizzle in water, vinegar, and hot sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 73.21 Kcal (307 kJ) | ||
| Calories from fat | 57.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.43g | 10% | |
|---|---|---|---|
| Cholesterol | 9.56mg | 3% | |
| Sodium | 359.73mg | 15% | |
| Potassium | 92.58mg | 2% | |
| Total Carbs | 3.33g | 1% | |
| Sugars | 0.85g | 3% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 1g | 2% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 23mg | 2% | |
| Amount Per 100 g | |||
| Calories | 164.39 Kcal (688 kJ) | ||
| Calories from fat | 130.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.45g | 10% | |
|---|---|---|---|
| Cholesterol | 21.47mg | 3% | |
| Sodium | 807.79mg | 15% | |
| Potassium | 207.9mg | 2% | |
| Total Carbs | 7.48g | 1% | |
| Sugars | 1.91g | 3% | |
| Dietary Fiber | 2.19g | 4% | |
| Protein | 2.25g | 2% | |
| Vitamin C | 5.9mg | 4% | |
| Iron | 0.7mg | 2% | |
| Calcium | 51.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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