Directions:
- In a small bowl, combine the first three ingredients; spread on six slices of bread. Top with ham and Swiss. Spread cream cheese on remaining bread; place over Swiss cheese. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 241 Kcal (1009 kJ) | ||
| Calories from fat | 191.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.25g | 33% | |
|---|---|---|---|
| Cholesterol | 43.64mg | 15% | |
| Sodium | 131.87mg | 5% | |
| Potassium | 205.8mg | 4% | |
| Total Carbs | 5.06g | 2% | |
| Sugars | 1.15g | 5% | |
| Dietary Fiber | 2.36g | 9% | |
| Protein | 9.15g | 18% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 0.3mg | 2% | |
| Calcium | 240.1mg | 24% | |
| Amount Per 100 g | |||
| Calories | 298.86 Kcal (1251 kJ) | ||
| Calories from fat | 237.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.35g | 33% | |
|---|---|---|---|
| Cholesterol | 54.12mg | 15% | |
| Sodium | 163.53mg | 5% | |
| Potassium | 255.21mg | 4% | |
| Total Carbs | 6.28g | 2% | |
| Sugars | 1.42g | 5% | |
| Dietary Fiber | 2.92g | 9% | |
| Protein | 11.35g | 18% | |
| Vitamin C | 4.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 297.8mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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