Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the cream cheese, mayonnaise, onions, pepper and nutmeg. Stir in the Swiss cheese. Transfer to small ovenproof glass bowl. Sprinkle 1/2 of the almonds on top.
- Bake for 7 minutes. Stir, and bake for an additional 8 minutes. Sprinkle remaining almonds on top, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 559.34 Kcal (2342 kJ) | ||
| Calories from fat | 440.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.97g | 75% | |
|---|---|---|---|
| Cholesterol | 90.11mg | 30% | |
| Sodium | 333.28mg | 14% | |
| Potassium | 176.2mg | 4% | |
| Total Carbs | 7.51g | 3% | |
| Sugars | 2.75g | 11% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 23.89g | 48% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 644.5mg | 64% | |
| Amount Per 100 g | |||
| Calories | 418.98 Kcal (1754 kJ) | ||
| Calories from fat | 330.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.68g | 75% | |
|---|---|---|---|
| Cholesterol | 67.5mg | 30% | |
| Sodium | 249.65mg | 14% | |
| Potassium | 131.99mg | 4% | |
| Total Carbs | 5.63g | 3% | |
| Sugars | 2.06g | 11% | |
| Dietary Fiber | 1.11g | 6% | |
| Protein | 17.9g | 48% | |
| Vitamin C | 1.2mg | 3% | |
| Iron | 0.4mg | 3% | |
| Calcium | 482.8mg | 64% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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