Avocado, Ham and Cheese Melt Recipe

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Avocado, Ham and Cheese Melt
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Ingredients:

Directions:

  1. Cut pita in half.
  2. Place as much ham as you want in a pocket,fill on top with cheese then fill on top of the cheese with mashed avocado.
  3. Grill for about 5-10 minutes until the cheese has melted.
  4. So good.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.65 Kcal (1711 kJ)
Calories from fat 200.61 Kcal
% Daily Value*
Total Fat 22.29g 34%
Cholesterol 22.05mg 7%
Sodium 720.81mg 30%
Potassium 657.39mg 14%
Total Carbs 43.28g 14%
Sugars 1.61g 6%
Dietary Fiber 8.24g 33%
Protein 12.45g 25%
Vitamin C 10.1mg 17%
Iron 3.1mg 17%
Calcium 66.8mg 7%
Amount Per 100 g
Calories 212.84 Kcal (891 kJ)
Calories from fat 104.48 Kcal
% Daily Value*
Total Fat 11.61g 34%
Cholesterol 11.48mg 7%
Sodium 375.42mg 30%
Potassium 342.39mg 14%
Total Carbs 22.54g 14%
Sugars 0.84g 6%
Dietary Fiber 4.29g 33%
Protein 6.48g 25%
Vitamin C 5.2mg 17%
Iron 1.6mg 17%
Calcium 34.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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