Directions:
- Beat together cream cheese and margarine until well blended. Add flour, mixing well. Shape into a ball, cover and chill for 2 hours.
- In saucepan over medium heat, cook sugar and milk, stirring occasionally until milk boils and sugar is dissolved. Add the ground nuts. Remove from heat and let cool until mixture is of spreading consistency.
- Roll out chilled dough on lightly floured surface to a rectangle about 18 X 12 inches. Cut in half lengthwise. Spread each piece with milk/nut filling and roll up like a jelly-roll, starting from the long side.
- Cut each roll in half. Place seam side down on ungreased cookie sheets (two on a baking sheet). Leaving roll's shape intact, cut into slices 1/2 inch thick almost to the bottom of the roll.
- Bake at 350 degrees F (175 degrees C) for 15 to 20 minutes or till done. Remove from sheet and sprinkle with confectioners' sugar. Cool on racks. Cut cookies all the way through. Refrigerate or freeze. Re-sprinkle with confectioners' sugar before serving.
- Variations: A) In place of milk/sugar/nut filling, spread with ground filberts and red raspberry preserves. B) Before rolling, sprinkle chopped chocolate chips over milk/sugar/nuts filling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 804.02 Kcal (3366 kJ) | ||
| Calories from fat | 428.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.57g | 73% | |
|---|---|---|---|
| Cholesterol | 55.37mg | 18% | |
| Sodium | 30.03mg | 1% | |
| Potassium | 329.97mg | 7% | |
| Total Carbs | 83.19g | 28% | |
| Sugars | 40.26g | 161% | |
| Dietary Fiber | 4.67g | 19% | |
| Protein | 16.94g | 34% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.9mg | 10% | |
| Calcium | 66.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 447.91 Kcal (1875 kJ) | ||
| Calories from fat | 238.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.5g | 73% | |
|---|---|---|---|
| Cholesterol | 30.84mg | 18% | |
| Sodium | 16.73mg | 1% | |
| Potassium | 183.82mg | 7% | |
| Total Carbs | 46.34g | 28% | |
| Sugars | 22.43g | 161% | |
| Dietary Fiber | 2.6g | 19% | |
| Protein | 9.43g | 34% | |
| Vitamin C | 0.5mg | 2% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1mg | 10% | |
| Calcium | 36.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cinnamon Rolls II
Milk, Water, Butter, Salt, All-purpose flour and 12 more.. -
Sophie's Kolacky
Cream cheese, softened, Butter, All-purpose flour and 5 more.. -
Cream Cheese Finger Cookies
Butter (no substitutes), Cream cheese softened, Vanilla and 5 more.. -
Carl Reiner Cookies
Cream cheese, Butter, All-purpose flour, White sugar and 1 more.. -
Walnut Petites
Cream cheese, softened, Unsalted butter, softened and 4 more.. -
Grandma Zerr's Apricot Kuchen
Whole milk, Active dry yeast, Egg and 14 more.. -
Southern Sweet Potato Pie
Cream cheese, softened, Unsalted butter, softened and 15 more.. -
Chocolate Loves
Butter, Unsweetened chocolate squares, Sugar, Whole milk and 5 more.. -
Pat-In-The-Pan Pie Crust
Cream cheese, softened (2 oz by weight) and 4 more.. -
No Roll Cream Cheese Crust
Cream cheese, Butter, All-purpose flour, Sugar, Salt -
Blackberry Cobbler Delight
Butter, All-purpose flour, White sugar, Milk and 3 more.. -
Tunnel of Fudge Cake II
Milk, Non-instant chocolate pudding mix and 15 more.. -
Chocolate Thumbprints I
Butter, softened, White sugar, Milk, Egg, Vanilla extract and 9 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
