Asian Orange Sauce Recipe

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Asian Orange Sauce
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Ingredients:

Directions:

  1. Combine all ingredients in a medium saucepan; stir well. Cook over medium heat 6 minutes or until thoroughly heated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.91 Kcal (1168 kJ)
Calories from fat 152.42 Kcal
% Daily Value*
Total Fat 16.94g 26%
Cholesterol 0.85mg 0%
Sodium 588.81mg 25%
Potassium 333.83mg 7%
Total Carbs 28.95g 10%
Sugars 19.07g 76%
Dietary Fiber 1.9g 8%
Protein 3.08g 6%
Vitamin C 68.1mg 113%
Iron 1mg 6%
Calcium 76.3mg 8%
Amount Per 100 g
Calories 127.55 Kcal (534 kJ)
Calories from fat 69.7 Kcal
% Daily Value*
Total Fat 7.74g 26%
Cholesterol 0.39mg 0%
Sodium 269.27mg 25%
Potassium 152.67mg 7%
Total Carbs 13.24g 10%
Sugars 8.72g 76%
Dietary Fiber 0.87g 8%
Protein 1.41g 6%
Vitamin C 31.1mg 113%
Iron 0.5mg 6%
Calcium 34.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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