Directions:
- Place all ingredients in a bowl.
- Whisk until well combined.
- Set aside for 10 minutes.
- Serve over a green salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.25 Kcal (110 kJ) | ||
| Calories from fat | 17.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.94g | 3% | |
|---|---|---|---|
| Sodium | 0.4mg | 0% | |
| Potassium | 13.25mg | 0% | |
| Total Carbs | 1.16g | 0% | |
| Sugars | 0.42g | 2% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 0.43g | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 24.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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