Directions:
- In a large bowl,combine all ingredients through the salt and whisk. To the dressing add the rest of the ingredients and toss.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 48.95 Kcal (205 kJ) | ||
| Calories from fat | 30.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.44g | 5% | |
|---|---|---|---|
| Sodium | 15.14mg | 1% | |
| Potassium | 124.41mg | 3% | |
| Total Carbs | 4.8g | 2% | |
| Sugars | 2.55g | 10% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 0.55g | 1% | |
| Vitamin C | 9.2mg | 15% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 19.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 87.79 Kcal (368 kJ) | ||
| Calories from fat | 55.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.17g | 5% | |
|---|---|---|---|
| Sodium | 27.16mg | 1% | |
| Potassium | 223.16mg | 3% | |
| Total Carbs | 8.61g | 2% | |
| Sugars | 4.58g | 10% | |
| Dietary Fiber | 1.94g | 4% | |
| Protein | 0.99g | 1% | |
| Vitamin C | 16.6mg | 15% | |
| Vitamin A | 0.3mg | 5% | |
| Iron | 0.4mg | 1% | |
| Calcium | 35.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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