Artichoke & Roasted Red Pepper Tarts Recipe

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Ingredients:

Serving

17 1/3 oz frozen puff pastry sheets (2 sheets thawed )
8 oz cream cheese, softened
1 cup shredded mozzarella cheese
14 oz artichoke hearts, drained and chopped
1/2 cup diced roasted sweet red pepper
1/4 cup chopped fresh parsley
garlic powder , to taste
seasoning salt , to taste
crushed red pepper flakes , to taste

Directions:

Heat the oven to 400°F
Line 2 baking sheets with parchment paper or spray with vegetable cooking spray.
Stir the cream cheese, mozzarella cheese and 1/4 cup of the Parmesan cheese until the ingredients are mixed.
Stir in the artichokes, red pepper and parsley.
Season to taste.
Unfold 1 pastry sheet on a lightly floured surface.
Roll the sheet into a 12-inch square.
Place on the prepared baking sheet.
Brush the edges of the pastry with water.
Fold over the edges 1/2 inch on all sides, pressing firmly with a fork to form a rim.
Prick the pastry thoroughly with a fork.
Repeat with the remaining pastry.
Divide the cheese mixture between the pastry crusts and spread to within 1/2 inch of the edge.
Sprinkle each with the remaining cheese.
Bake for 20 minutes or until golden.
Let cool for 5 minutes on a wire rack.
Serve warm.
TIP: Make Ahead Tip: Prepare the cheese filling up to 5 days in advance.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	103.67 Kcal (434 kJ)
Calories from fat	66.53 Kcal
		% Daily Value*
Total Fat	7.39g	11%
Cholesterol	6.75mg	2%
Sodium	78.85mg	3%
Potassium	55.27mg	1%
Total Carbs	7g	2%
Sugars	0.51g	2%
Dietary Fiber	0.84g	3%
Protein	2.41g	5%
Vitamin C	4.4mg	7%
Iron	1.1mg	6%
Calcium	39.5mg	4%

Amount Per 100 g
Calories	304.63 Kcal (1275 kJ)
Calories from fat	195.5 Kcal
		% Daily Value*
Total Fat	21.72g	11%
Cholesterol	19.82mg	2%
Sodium	231.7mg	3%
Potassium	162.4mg	1%
Total Carbs	20.57g	2%
Sugars	1.51g	2%
Dietary Fiber	2.47g	3%
Protein	7.09g	5%
Vitamin C	12.9mg	7%
Iron	3.3mg	6%
Calcium	116.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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