Directions:
- In a large bowl, combine the first five ingredients. Drizzle with vinaigrette; toss to coat. Sprinkle with cheese. Yield: 10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 223.35 Kcal (935 kJ) | ||
| Calories from fat | 155.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.31g | 27% | |
|---|---|---|---|
| Cholesterol | 10.01mg | 3% | |
| Sodium | 186.38mg | 8% | |
| Potassium | 153.73mg | 3% | |
| Total Carbs | 16.37g | 5% | |
| Sugars | 11.37g | 45% | |
| Dietary Fiber | 2.77g | 11% | |
| Protein | 3.88g | 8% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 1mg | 5% | |
| Calcium | 97.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 291.66 Kcal (1221 kJ) | ||
| Calories from fat | 203.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.61g | 27% | |
|---|---|---|---|
| Cholesterol | 13.07mg | 3% | |
| Sodium | 243.38mg | 8% | |
| Potassium | 200.75mg | 3% | |
| Total Carbs | 21.37g | 5% | |
| Sugars | 14.85g | 45% | |
| Dietary Fiber | 3.62g | 11% | |
| Protein | 5.06g | 8% | |
| Vitamin C | 4.7mg | 6% | |
| Iron | 1.3mg | 5% | |
| Calcium | 127.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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