Apricot Mustard Grilled Pork Tenderloin Recipe

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Apricot Mustard Grilled Pork Tenderloin
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Ingredients
3
Count
Nutrition
172
Calories
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Ingredients:

  • 1/4 cup mustard

Directions:

  1. *Season tenderloin with salt and pepper. Stir together the preserves and mustard in a small bowl. Place pork over a medium hot fire and grill for about 15 mins or until internal temperature reaches 160 degree F brushing with mustard mixture in the last few minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.51 Kcal (718 kJ)
Calories from fat 26.01 Kcal
% Daily Value*
Total Fat 2.89g 4%
Cholesterol 73.69mg 25%
Sodium 236.72mg 10%
Potassium 473.84mg 10%
Total Carbs 10.53g 4%
Sugars 9.16g 37%
Dietary Fiber 0.47g 2%
Protein 24.43g 49%
Vitamin C 0.3mg 1%
Iron 1.4mg 8%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 122.34 Kcal (512 kJ)
Calories from fat 18.55 Kcal
% Daily Value*
Total Fat 2.06g 4%
Cholesterol 52.57mg 25%
Sodium 168.86mg 10%
Potassium 338.01mg 10%
Total Carbs 7.51g 4%
Sugars 6.53g 37%
Dietary Fiber 0.33g 2%
Protein 17.43g 49%
Vitamin C 0.2mg 1%
Iron 1mg 8%
Calcium 10.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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