Apricot Jam Tart Recipe

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Apricot Jam Tart
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Ingredients
10
Count
Nutrition
1103
Calories
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Ingredients:

Directions:

  1. Blend flour, sugar, lemon peel, baking powder, and salt in processor until combined. Add butter; using on/off turns, cut in until mixture resembles coarse meal. Add 2 eggs; using on/off turns, process until moist clumps form. Gather dough into ball. Flatten into disk. Wrap in plastic and refrigerate overnight. Let soften slightly before rolling out.
  2. Preheat oven to 375°F. Butter 9-inch-diameter tart pan with removable bottom. Set aside 1/3 of dough. Roll out remaining dough on lightly floured surface to 14-inch round. Transfer to prepared tart pan. Trim overhang to 1 inch. Fold in dough to make double-thick sides. Freeze crust 15 minutes. Sprinkle amaretti crumbs in crust. Spoon jam into crust, smoothing with spatula.
  3. Roll out reserved dough to 11x6-inch rectangle. Cut into eight 1/2-inch-wide strips. Arrange strips atop jam to form lattice. Brush lattice with beaten egg.
  4. Bake tart until crust is golden, about 45 minutes. Cool at least 6 hours to allow jam to set. Cut into wedges and serve.
  5. * Italian macaroons, available at Italian markets and some supermarkets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1102.55 Kcal (4616 kJ)
Calories from fat 1004.03 Kcal
% Daily Value*
Total Fat 111.56g 172%
Cholesterol 347.34mg 116%
Sodium 153.59mg 6%
Potassium 173.22mg 4%
Total Carbs 23.99g 8%
Sugars 6.4g 26%
Dietary Fiber 1.27g 5%
Protein 5.78g 12%
Vitamin C 3.5mg 6%
Vitamin A 1.4mg 45%
Iron 1.4mg 8%
Calcium 59.5mg 6%
Amount Per 100 g
Calories 527.16 Kcal (2207 kJ)
Calories from fat 480.05 Kcal
% Daily Value*
Total Fat 53.34g 172%
Cholesterol 166.07mg 116%
Sodium 73.43mg 6%
Potassium 82.82mg 4%
Total Carbs 11.47g 8%
Sugars 3.06g 26%
Dietary Fiber 0.61g 5%
Protein 2.76g 12%
Vitamin C 1.7mg 6%
Vitamin A 0.6mg 45%
Iron 0.7mg 8%
Calcium 28.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.1
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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