Apricot-Apple Cider Recipe

Posted by
Rate It!
Apricot-Apple Cider
Add your photo!
Ingredients
7
Count
Nutrition
99
Calories
Total time
200
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a 5-qt. slow cooker, combine apple juice and ginger ale. Place the apricots, cranberries, cinnamon sticks, allspice and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place in slow cooker.
  2. Cover and cook on high for 3-4 hours or until heated through. Discard spice bag. Yield: 13 servings (2-1/2 quarts).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.57 Kcal (413 kJ)
Calories from fat 1.24 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 7.25mg 0%
Potassium 218.95mg 5%
Total Carbs 24.29g 8%
Sugars 21.14g 85%
Dietary Fiber 0.73g 3%
Protein 0.18g 0%
Vitamin C 59.8mg 100%
Iron 0.2mg 1%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 59.77 Kcal (250 kJ)
Calories from fat 0.75 Kcal
% Daily Value*
Total Fat 0.08g 0%
Sodium 4.4mg 0%
Potassium 132.76mg 5%
Total Carbs 14.73g 8%
Sugars 12.82g 85%
Dietary Fiber 0.44g 3%
Protein 0.11g 0%
Vitamin C 36.2mg 100%
Iron 0.1mg 1%
Calcium 11.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top