Cider Wassail Recipe

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Cider Wassail
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Ingredients:

  • 2 quarts apple cider
  • 1-1/2 cups orange juice
  • 1 tbsp brown sugar
  • 1/2 tsp lemon juice
  • 2 cinnamon sticks (3 inches)
  • dash ground cloves

Directions:

  1. In a large saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; cover and simmer for 20-30 minutes. Discard cinnamon sticks. Serve hot in mugs. Yield: 10-12 servings (2-1/2 quarts).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.61 Kcal (492 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.46mg 0%
Potassium 318.11mg 7%
Total Carbs 29.58g 10%
Sugars 26.64g 107%
Dietary Fiber 0.15g 1%
Protein 0.51g 1%
Vitamin C 21.8mg 36%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 48.74 Kcal (204 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.68mg 0%
Potassium 131.84mg 7%
Total Carbs 12.26g 10%
Sugars 11.04g 107%
Dietary Fiber 0.06g 1%
Protein 0.21g 1%
Vitamin C 9mg 36%
Calcium 10.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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