Directions:
- Whip cream until a soft peak forms.
- Add Kahlua and brown sugar; mix just until blended.
- Fold in raisins if desired.
- Core and slice apples into 1/4 inch slices.
- Serve by arranging apple slices around a large platter, put a bowl of the dip in the middle with pecans sprinkled on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 596.11 Kcal (2496 kJ) | ||
| Calories from fat | 395.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.97g | 68% | |
|---|---|---|---|
| Cholesterol | 108.77mg | 36% | |
| Sodium | 37.23mg | 2% | |
| Potassium | 456.55mg | 10% | |
| Total Carbs | 53.48g | 18% | |
| Sugars | 38.84g | 155% | |
| Dietary Fiber | 5.96g | 24% | |
| Protein | 3.97g | 8% | |
| Vitamin C | 10.5mg | 18% | |
| Iron | 1mg | 5% | |
| Calcium | 94.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 186.3 Kcal (780 kJ) | ||
| Calories from fat | 123.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.74g | 68% | |
|---|---|---|---|
| Cholesterol | 33.99mg | 36% | |
| Sodium | 11.63mg | 2% | |
| Potassium | 142.68mg | 10% | |
| Total Carbs | 16.71g | 18% | |
| Sugars | 12.14g | 155% | |
| Dietary Fiber | 1.86g | 24% | |
| Protein | 1.24g | 8% | |
| Vitamin C | 3.3mg | 18% | |
| Iron | 0.3mg | 5% | |
| Calcium | 29.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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