Directions:
- In a greased 1 1/2 quart baking dish, layer half of the sweet potatoes and apples.
- Combine brown sugar, nutmeg, allspice, salt, pepper, and walnuts (if desired); sprinkle half over apples.
- Dot with half the butter.
- Repeat layers.
- Cover and bake at 350° for 15 minutes.
- Baste with pan juice.
- Bake, uncovered, 15 minutes longer or until apples are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 553.66 Kcal (2318 kJ) | ||
| Calories from fat | 242.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.92g | 41% | |
|---|---|---|---|
| Cholesterol | 11.45mg | 4% | |
| Sodium | 365.96mg | 15% | |
| Potassium | 411.34mg | 9% | |
| Total Carbs | 72.6g | 24% | |
| Sugars | 41.24g | 165% | |
| Dietary Fiber | 3.36g | 13% | |
| Protein | 7.8g | 16% | |
| Vitamin C | 7.2mg | 12% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 1.3mg | 7% | |
| Calcium | 60.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 281.38 Kcal (1178 kJ) | ||
| Calories from fat | 123.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.68g | 41% | |
|---|---|---|---|
| Cholesterol | 5.82mg | 4% | |
| Sodium | 185.99mg | 15% | |
| Potassium | 209.05mg | 9% | |
| Total Carbs | 36.9g | 24% | |
| Sugars | 20.96g | 165% | |
| Dietary Fiber | 1.71g | 13% | |
| Protein | 3.97g | 16% | |
| Vitamin C | 3.6mg | 12% | |
| Vitamin A | 0.4mg | 24% | |
| Iron | 0.7mg | 7% | |
| Calcium | 30.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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