Directions:
- In greased 2-quart casserole, combine bread cubes, apples and raisins; set aside.
- Combine milk, EGG BEATERS, sugar, margarine, vanilla, cinnamon and nutmeg; pour over bread mixture.
- Bake at 350 degrees F. for 45 to 50 minutes or until knife inserted in center comes out clean. Serve warm.
- MICROWAVE: Assemble pudding as above in 2-quart microwavable casserole; cover. Microwave at MEDIUM (50% power) for 6 minutes, stirring every 3 minutes. Microwave at MEDIUM 8 to 10 minutes more, rotating dish 1/2 turn after 4 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 419.04 Kcal (1754 kJ) | ||
| Calories from fat | 50.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.61g | 9% | |
|---|---|---|---|
| Cholesterol | 4.62mg | 2% | |
| Sodium | 666.7mg | 28% | |
| Potassium | 305.76mg | 7% | |
| Total Carbs | 75.11g | 25% | |
| Sugars | 23.41g | 94% | |
| Dietary Fiber | 11.29g | 45% | |
| Protein | 17.49g | 35% | |
| Vitamin C | 6.2mg | 10% | |
| Iron | 6.3mg | 35% | |
| Calcium | 913.5mg | 91% | |
| Amount Per 100 g | |||
| Calories | 166.05 Kcal (695 kJ) | ||
| Calories from fat | 20 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.22g | 9% | |
|---|---|---|---|
| Cholesterol | 1.83mg | 2% | |
| Sodium | 264.19mg | 28% | |
| Potassium | 121.16mg | 7% | |
| Total Carbs | 29.76g | 25% | |
| Sugars | 9.28g | 94% | |
| Dietary Fiber | 4.48g | 45% | |
| Protein | 6.93g | 35% | |
| Vitamin C | 2.5mg | 10% | |
| Iron | 2.5mg | 35% | |
| Calcium | 362mg | 91% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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