Directions:
- Preheat oven to 425 degrees F.
- Melt butter in 10 inch ovenproof skillet over medium heat.
- Saute apples until softened; stir in brown sugar and cinnamon; cook until golden.
- Whisk flour, sugar, milk, eggs and nutmeg in medium bowl.
- Pour over apples in skillet.
- Cook one minute.
- Place in oven and bake until puffed and golden, about 12 to 15 minutes.
- Pass lemon wedges to squeeze over top, and sprinkle with confectioner's sugar.
- Serve immediately or it loses it's puff .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 263.92 Kcal (1105 kJ) | ||
| Calories from fat | 109.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.12g | 19% | |
|---|---|---|---|
| Cholesterol | 108.88mg | 36% | |
| Sodium | 470.86mg | 20% | |
| Potassium | 131.59mg | 3% | |
| Total Carbs | 32.8g | 11% | |
| Sugars | 13.57g | 54% | |
| Dietary Fiber | 2.17g | 9% | |
| Protein | 6.62g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.7mg | 10% | |
| Calcium | 139.8mg | 14% | |
| Amount Per 100 g | |||
| Calories | 251.17 Kcal (1052 kJ) | ||
| Calories from fat | 103.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.53g | 19% | |
|---|---|---|---|
| Cholesterol | 103.62mg | 36% | |
| Sodium | 448.11mg | 20% | |
| Potassium | 125.23mg | 3% | |
| Total Carbs | 31.21g | 11% | |
| Sugars | 12.92g | 54% | |
| Dietary Fiber | 2.06g | 9% | |
| Protein | 6.3g | 13% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.7mg | 10% | |
| Calcium | 133mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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