Directions:
- Beat eggs then combine all ingredients except brown sugar, walnuts and butter.
- Mix well and pour into 8 inch square glass dish.
- Microwave on Medium high (70%) for 7 minutes.
- Combine brown sugar, nuts and butter and sprinkle over top.
- Microwave on medium high (70%) for 7 to 9 minutes longer or until firm in center.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 183.03 Kcal (766 kJ) | ||
| Calories from fat | 67.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.48g | 12% | |
|---|---|---|---|
| Cholesterol | 75.11mg | 25% | |
| Sodium | 206.01mg | 9% | |
| Potassium | 176.25mg | 4% | |
| Total Carbs | 24.97g | 8% | |
| Sugars | 10.8g | 43% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 5.6g | 11% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.8mg | 5% | |
| Calcium | 49.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 148.99 Kcal (624 kJ) | ||
| Calories from fat | 54.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.09g | 12% | |
|---|---|---|---|
| Cholesterol | 61.14mg | 25% | |
| Sodium | 167.69mg | 9% | |
| Potassium | 143.46mg | 4% | |
| Total Carbs | 20.33g | 8% | |
| Sugars | 8.79g | 43% | |
| Dietary Fiber | 1.43g | 7% | |
| Protein | 4.56g | 11% | |
| Vitamin C | 2mg | 4% | |
| Iron | 0.7mg | 5% | |
| Calcium | 40.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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