Directions:
- Spread apple slices over pie shell.
- Combine eggs, yogurt, cinnamon, salt and honey to make a custard mixture.
- Pour the custard mixture over the spples.
- Sprinkle with walnuts.
- Bake 45 minutes at 375 degree.
- Cool to room tempeture before cutting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 214.34 Kcal (897 kJ) | ||
| Calories from fat | 41.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.58g | 7% | |
|---|---|---|---|
| Cholesterol | 85.82mg | 29% | |
| Sodium | 152.57mg | 6% | |
| Potassium | 149.75mg | 3% | |
| Total Carbs | 41.57g | 14% | |
| Sugars | 36.13g | 145% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 4.08g | 8% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.6mg | 3% | |
| Calcium | 57.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 142.38 Kcal (596 kJ) | ||
| Calories from fat | 27.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.05g | 7% | |
|---|---|---|---|
| Cholesterol | 57.01mg | 29% | |
| Sodium | 101.35mg | 6% | |
| Potassium | 99.47mg | 3% | |
| Total Carbs | 27.61g | 14% | |
| Sugars | 24g | 145% | |
| Dietary Fiber | 0.89g | 5% | |
| Protein | 2.71g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.4mg | 3% | |
| Calcium | 38.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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