Recipe

A A A

• 1 (9 inch) pie shells, unbaked
• 2 cups peeled sliced apples
• 4 eggs
• 1 cup plain yogurt
• 1 tsp ground cinnamon
• 1/4 tsp salt
• 3/4 cup honey
• chopped walnuts

• 1 Spread apple slices over pie shell.
• 2 Combine eggs, yogurt, cinnamon, salt and honey to make a custard mixture.
• 3 Pour the custard mixture over the spples.
• 4 Sprinkle with walnuts.
• 5 Bake 45 minutes at 375 degree.
• 6 Cool to room tempeture before cutting.