Apple Delight Angelic Cake Rolls Recipe

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Apple Delight Angelic Cake Rolls
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Ingredients
4
Count
Nutrition
53
Calories
Total time
45
Minutes
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Ingredients:

  • confectioner's sugar
  • 1/4 cup confectioner's sugar

Directions:

  1. Preheat oven to 350.
  2. Line two jelly roll pans with aluminum foil.
  3. Prepare cake following package directions then divide into pans and spread evenly.
  4. Cut through batter with knife to remove air bubbles.
  5. Bake at 350 for 15 minutes then invert cakes at once onto dishtowels dusted with sugar.
  6. Remove foil carefully then roll up each cake with towel jelly roll fashion starting at short end.
  7. Cool completely then unroll cakes.
  8. Spread 1 cup pie filling to within 1” of edges on cake.
  9. Reroll and place seam side down on serving plate.
  10. Dust with 1/4 cup confectioners sugar and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.4 Kcal (224 kJ)
Calories from fat 15.11 Kcal
% Daily Value*
Total Fat 1.68g 3%
Sodium 27.3mg 1%
Potassium 10.3mg 0%
Total Carbs 9.71g 3%
Sugars 4.83g 19%
Protein 0.26g 1%
Vitamin C 0.3mg 0%
Iron 0.1mg 1%
Calcium 0.9mg 0%
Amount Per 100 g
Calories 299.25 Kcal (1253 kJ)
Calories from fat 84.68 Kcal
% Daily Value*
Total Fat 9.41g 3%
Sodium 153mg 1%
Potassium 57.73mg 0%
Total Carbs 54.4g 3%
Sugars 27.07g 19%
Protein 1.45g 1%
Vitamin C 1.4mg 0%
Iron 0.7mg 1%
Calcium 5.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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