Directions:
- Place corned beef, apple juice, brown sugar, mustard and onion in 5-6 quart Crockpot.
- Cook for 6-8 hours on low or 3-4 hours on high.
- After above time add vegetables and cook 2 hours on high.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3463 Kcal (14499 kJ) | ||
| Calories from fat | 495.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.02g | 85% | |
|---|---|---|---|
| Cholesterol | 426.29mg | 142% | |
| Sodium | 9346.14mg | 389% | |
| Potassium | 11086.95mg | 236% | |
| Total Carbs | 485.65g | 162% | |
| Sugars | 193.77g | 775% | |
| Dietary Fiber | 54.01g | 216% | |
| Protein | 250.15g | 500% | |
| Vitamin C | 723.2mg | 1205% | |
| Vitamin A | 1.2mg | 41% | |
| Iron | 36mg | 200% | |
| Calcium | 651mg | 65% | |
| Amount Per 100 g | |||
| Calories | 79.46 Kcal (333 kJ) | ||
| Calories from fat | 11.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.26g | 85% | |
|---|---|---|---|
| Cholesterol | 9.78mg | 142% | |
| Sodium | 214.45mg | 389% | |
| Potassium | 254.4mg | 236% | |
| Total Carbs | 11.14g | 162% | |
| Sugars | 4.45g | 775% | |
| Dietary Fiber | 1.24g | 216% | |
| Protein | 5.74g | 500% | |
| Vitamin C | 16.6mg | 1205% | |
| Iron | 0.8mg | 200% | |
| Calcium | 14.9mg | 65% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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