Apple Cider Syrup Recipe

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Apple Cider Syrup
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Ingredients
8
Count
Nutrition
146
Calories
Total time
20
Minutes
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Ingredients:

  • 1 cup sugar
  • 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 2 tbsp lemon juice
  • 3 tbsp bisquick
  • 1/4 cup margarine
  • 2 cups apple cider

Directions:

  1. Mix sugar, Bisquick, cinnamon, and nutmeg in saucepan. Stir in cider and lemon juice.
  2. Cook, stirring constantly until mixture thickens and boils.
  3. Boil and stir 1 minute.
  4. Remove from heat, stir in margarine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.23 Kcal (612 kJ)
Calories from fat 53 Kcal
% Daily Value*
Total Fat 5.89g 9%
Sodium 11.97mg 0%
Potassium 85.78mg 2%
Total Carbs 24.24g 8%
Sugars 22.15g 89%
Dietary Fiber 0.24g 1%
Protein 0.08g 0%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 2%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 154.13 Kcal (645 kJ)
Calories from fat 55.86 Kcal
% Daily Value*
Total Fat 6.21g 9%
Sodium 12.62mg 0%
Potassium 90.42mg 2%
Total Carbs 25.55g 8%
Sugars 23.34g 89%
Dietary Fiber 0.25g 1%
Protein 0.08g 0%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 2%
Calcium 9.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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