Apple Chipotle Shredded Chicken Recipe

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Apple Chipotle Shredded Chicken
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Ingredients:

Directions:

  1. Place chicken in crock pot, and sprinkle liberally with adobo seasoning. Cover with water. Cook chicken on low for 8 hours or overnight. Shred and remove bones, skin, etc.
  2. On the stovetop, add chicken with the rest of the ingredients. For a mild spice, which is how I prepared it, use JUST 2 tbl of the SAUCE from the peppers. To make it hotter, use more sauce and less tomato paste, or puree the peppers and use them as well. Season with more adobo seasoning to taste. Stir until blended and cook until juice is absorbed.
  3. Serve on torillas with rice as a side. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.19 Kcal (1533 kJ)
Calories from fat 152.46 Kcal
% Daily Value*
Total Fat 16.94g 26%
Cholesterol 553.81mg 185%
Sodium 371.08mg 15%
Potassium 595.11mg 13%
Total Carbs 4.98g 2%
Sugars 1.86g 7%
Dietary Fiber 0.59g 2%
Protein 45.7g 91%
Vitamin C 34.7mg 58%
Vitamin A 6.8mg 227%
Iron 12.1mg 67%
Calcium 158.2mg 16%
Amount Per 100 g
Calories 106.2 Kcal (445 kJ)
Calories from fat 44.22 Kcal
% Daily Value*
Total Fat 4.91g 26%
Cholesterol 160.61mg 185%
Sodium 107.62mg 15%
Potassium 172.59mg 13%
Total Carbs 1.44g 2%
Sugars 0.54g 7%
Dietary Fiber 0.17g 2%
Protein 13.25g 91%
Vitamin C 10.1mg 58%
Vitamin A 2mg 227%
Iron 3.5mg 67%
Calcium 45.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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