Directions:
- Preheat oven to 400°F Roll out pastry on lightly floured surface ot 14-inch square; cut in 9 equal squares.
- Mix cream cheese spread and sugar in medium bowl until well blended. Add apples and pecans; mix well.
- Spoon evenly onto centers of pastry squares,. Brush edges of pastry with eggs. Fold each square diagonally in half to form triangle; press edges firmlly together until completely sealed. Brush tops with remaining egg.
- Bake 10 minutes. Reduce oven temperature to 375°F Continue baking 10 minutes or until turnovers are slightly p-uffed and golden brown. Cool 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 298.1 Kcal (1248 kJ) | ||
| Calories from fat | 273.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.35g | 47% | |
|---|---|---|---|
| Cholesterol | 71.84mg | 24% | |
| Sodium | 328.59mg | 14% | |
| Potassium | 46.78mg | 1% | |
| Total Carbs | 9.63g | 3% | |
| Sugars | 6.35g | 25% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 4.55g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 116.8mg | 12% | |
| Amount Per 100 g | |||
| Calories | 845.35 Kcal (3539 kJ) | ||
| Calories from fat | 774.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 86.07g | 47% | |
|---|---|---|---|
| Cholesterol | 203.71mg | 24% | |
| Sodium | 931.8mg | 14% | |
| Potassium | 132.66mg | 1% | |
| Total Carbs | 27.31g | 3% | |
| Sugars | 18g | 25% | |
| Dietary Fiber | 2.51g | 4% | |
| Protein | 12.91g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.5mg | 3% | |
| Calcium | 331.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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