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Apple and Blackberry Polenta Cobbler Recipe

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Apple and Blackberry Polenta Cobbler
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Ingredients
14
Count
Nutrition
993
Calories
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Ingredients:

Directions:

  1. For filling: Preheat oven to 375°F. Combine apples, blackberries, sugar, cornstarch, honey, butter, and lemon juice in a large bowl and toss to evenly distribute. Transfer mixture to a shallow 3-quart baking dish and set aside.
  2. For biscuit topping and assembly: Combine polenta, baking powder, salt, 1 1/2 cups flour, and 1/4 cup sugar in a food processor; pulse to blend. Add butter and pulse until pea-size lumps form. Transfer flour mixture to a large bowl and form a well in the center. Add 1 cup cream to well and mix with a spoon or spatula until a shaggy dough forms.
  3. Transfer mixture to a lightly floured work surface and knead just until dough comes together, about 3 times. Pat or roll out dough into a 14x4 rectangle about 1/2 thick. Cut dough rectangle in half lengthwise, then cut each strip crosswise into 6 equal pieces to make 12 biscuits.
  4. Arrange biscuits over fruit mixture, spacing about 1/2 apart. Brush biscuits lightly with cream and sprinkle evenly with sugar.
  5. Bake cobbler until filling is bubbling around edges and biscuits are golden brown, 40-50 minutes.
  6. Transfer to a wire rack and let cobbler cool for at least 10 minutes. Serve warm or at room temperature. DO AHEAD: Cobbler can be made 6 hours ahead. Let stand at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 993.15 Kcal (4158 kJ)
Calories from fat 746.79 Kcal
% Daily Value*
Total Fat 82.98g 128%
Cholesterol 224.57mg 75%
Sodium 323.22mg 13%
Potassium 244.91mg 5%
Total Carbs 59.34g 20%
Sugars 25.63g 103%
Dietary Fiber 3.35g 13%
Protein 6.03g 12%
Vitamin C 24.1mg 40%
Vitamin A 0.9mg 29%
Iron 1.4mg 8%
Calcium 114.6mg 11%
Amount Per 100 g
Calories 276.14 Kcal (1156 kJ)
Calories from fat 207.64 Kcal
% Daily Value*
Total Fat 23.07g 128%
Cholesterol 62.44mg 75%
Sodium 89.87mg 13%
Potassium 68.1mg 5%
Total Carbs 16.5g 20%
Sugars 7.13g 103%
Dietary Fiber 0.93g 13%
Protein 1.68g 12%
Vitamin C 6.7mg 40%
Vitamin A 0.2mg 29%
Iron 0.4mg 8%
Calcium 31.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.1
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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