Anne's Pineapple Pie Recipe

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Anne's Pineapple Pie
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Ingredients:

Directions:

  1. Mix sugar, flour, and cornmeal.
  2. Add melted butter and eggs.
  3. Stir in can of pineapple.
  4. Pour into unbaked pie shell.
  5. Bake at 350 degrees for 1 hour.
  6. You might need to cover the outside of the crust with foil to prevent it from overbrowning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 348.61 Kcal (1460 kJ)
Calories from fat 172.9 Kcal
% Daily Value*
Total Fat 19.21g 30%
Cholesterol 84.28mg 28%
Sodium 203.12mg 8%
Potassium 66.75mg 1%
Total Carbs 41.05g 14%
Sugars 22.56g 90%
Dietary Fiber 0.81g 3%
Protein 4.53g 9%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 4%
Iron 1.2mg 6%
Calcium 28.7mg 3%
Amount Per 100 g
Calories 394.81 Kcal (1653 kJ)
Calories from fat 195.81 Kcal
% Daily Value*
Total Fat 21.76g 30%
Cholesterol 95.44mg 28%
Sodium 230.04mg 8%
Potassium 75.6mg 1%
Total Carbs 46.49g 14%
Sugars 25.55g 90%
Dietary Fiber 0.91g 3%
Protein 5.13g 9%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 1.3mg 6%
Calcium 32.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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