Anise Cutouts Recipe

Posted by
Rate It!
Anise Cutouts
Add your photo!
Ingredients
8
Count
Nutrition
242
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a bowl, cream shortening and sugar. Add eggs and vanilla; mix well. Combine flour, baking powder and salt; add to creamed mixture. Stir in aniseed. Chill for 2 hours or until dough is easy to handle.
  2. On a lightly floured surface, roll dough to 1/8-in. thickness. Cut with a 2-1/2-in. cookie cutter. Place 1 in. apart on ungreased baking sheets. Bake at 325° for 7-10 minutes. Cool on wire racks. Yield: about 3-1/2 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.33 Kcal (1015 kJ)
Calories from fat 47.7 Kcal
% Daily Value*
Total Fat 5.3g 8%
Cholesterol 15.59mg 5%
Sodium 61.88mg 3%
Potassium 54.3mg 1%
Total Carbs 43.12g 14%
Sugars 5.63g 23%
Dietary Fiber 0.01g 0%
Protein 3.59g 7%
Iron 0.1mg 1%
Calcium 23.1mg 2%
Amount Per 100 g
Calories 288.8 Kcal (1209 kJ)
Calories from fat 56.85 Kcal
% Daily Value*
Total Fat 6.32g 8%
Cholesterol 18.58mg 5%
Sodium 73.75mg 3%
Potassium 64.71mg 1%
Total Carbs 51.39g 14%
Sugars 6.7g 23%
Dietary Fiber 0.01g 0%
Protein 4.28g 7%
Iron 0.1mg 1%
Calcium 27.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top