Directions:
- Preheat oven to 350.
- Spray bunt pan with nonstick cooking spray.
- Mix together cake mix, pudding mix, cinnamon, nutmeg, and bananas.
- Add in water, oil, eggs, and vanilla.
- Pour into prepared pan and bake for approximately 1 hour or until toothpick inserted into center comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 304.85 Kcal (1276 kJ) | ||
| Calories from fat | 91.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.2g | 16% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 403.93mg | 17% | |
| Potassium | 139.91mg | 3% | |
| Total Carbs | 50.49g | 17% | |
| Sugars | 10.76g | 43% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 4.35g | 9% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 80.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 282.12 Kcal (1181 kJ) | ||
| Calories from fat | 84.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.44g | 16% | |
|---|---|---|---|
| Cholesterol | 50.49mg | 18% | |
| Sodium | 373.82mg | 17% | |
| Potassium | 129.48mg | 3% | |
| Total Carbs | 46.72g | 17% | |
| Sugars | 9.96g | 43% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 4.03g | 9% | |
| Vitamin C | 2.1mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 74.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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