Directions:
- Cream together butter and sugar.
- Add eggs, soda and salt.
- Alternately add buttermilk and flour.
- Add bananas (mashed).
- Pour into loaf pan.
- Bake at 350 degrees for at least an hour. (Make sure not to overbake.)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 323.13 Kcal (1353 kJ) | ||
| Calories from fat | 135.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.08g | 23% | |
|---|---|---|---|
| Cholesterol | 58.57mg | 20% | |
| Sodium | 545.08mg | 23% | |
| Potassium | 203.7mg | 4% | |
| Total Carbs | 43.48g | 14% | |
| Sugars | 16.62g | 66% | |
| Dietary Fiber | 3.56g | 14% | |
| Protein | 4.85g | 10% | |
| Vitamin C | 3.2mg | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.6mg | 9% | |
| Calcium | 90.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 278.99 Kcal (1168 kJ) | ||
| Calories from fat | 117.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.02g | 23% | |
|---|---|---|---|
| Cholesterol | 50.57mg | 20% | |
| Sodium | 470.61mg | 23% | |
| Potassium | 175.87mg | 4% | |
| Total Carbs | 37.54g | 14% | |
| Sugars | 14.35g | 66% | |
| Dietary Fiber | 3.07g | 14% | |
| Protein | 4.19g | 10% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.4mg | 9% | |
| Calcium | 78.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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