Directions:
- Preheat the oven to 350 degrees F (180 d C), gas mark 4.
- Wash and scrub potatoes well, dry and prick each one several times with a fork. Wrap each potato in foil and bake in the preheated oven for 45-60 minutes or until done, depending on their size.
- Meanwhile, chop but don't mix the herbs and place in small individual dishes or ramekins. Put the creamed horseradish in a separate dish and turn the cheese into a pretty serving bowl.
- When the potatoes are done (check with a knife), remove from the oven and place in a covered basket to keep warm.
- Serve the baked potatoes with the cheese, shallots, horseradish and herbs, so that your guests can choose their own flavoring.
- Perfect with steak or prime rib, or with grilled meats or fish.
- Note: If you don't have all of the herbs listed, simply omit or you can substitute with one of your favorite herbs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 286.08 Kcal (1198 kJ) | ||
| Calories from fat | 231.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.73g | 40% | |
|---|---|---|---|
| Cholesterol | 83.14mg | 28% | |
| Sodium | 247.68mg | 10% | |
| Potassium | 240.45mg | 5% | |
| Total Carbs | 9.46g | 3% | |
| Sugars | 5.21g | 21% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 5.73g | 11% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 92.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 252.31 Kcal (1056 kJ) | ||
| Calories from fat | 204.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.69g | 40% | |
|---|---|---|---|
| Cholesterol | 73.33mg | 28% | |
| Sodium | 218.44mg | 10% | |
| Potassium | 212.07mg | 5% | |
| Total Carbs | 8.34g | 3% | |
| Sugars | 4.59g | 21% | |
| Dietary Fiber | 1.01g | 5% | |
| Protein | 5.05g | 11% | |
| Vitamin C | 3.7mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 81.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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