Ale Bread Recipe

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Ingredients:

Serving

1 cup warm beer or ginger ale (70o to 80o)
1/3 cup water (70o to 80o)
2 tbsp vegetable oil
3 tbsp sugar
1-1/2 tsp salt
3 cups king arthur unbleached bread flour
2-1/4 tsp active dry yeast

Directions:

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Yield: 1 loaf (about 1-1/2 pounds).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	388.39 Kcal (1626 kJ)
Calories from fat	15.71 Kcal
		% Daily Value*
Total Fat	1.75g	3%
Sodium	758.57mg	32%
Potassium	9.45mg	0%
Total Carbs	80.26g	27%
Sugars	7.46g	30%
Dietary Fiber	3.15g	13%
Protein	3.22g	6%
Vitamin C	6mg	10%
Calcium	1.4mg	0%

Amount Per 100 g
Calories	247.17 Kcal (1035 kJ)
Calories from fat	9.99 Kcal
		% Daily Value*
Total Fat	1.11g	3%
Sodium	482.74mg	32%
Potassium	6.02mg	0%
Total Carbs	51.07g	27%
Sugars	4.75g	30%
Dietary Fiber	2g	13%
Protein	2.05g	6%
Vitamin C	3.8mg	10%
Calcium	0.9mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.3

Points
9

PointsPlus

Good Points

low fat,
saturated fat free,
cholesterol free

Bad Points

High in Sodium

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