Cranberry Yeast Bread Recipe

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Ingredients:

Serving

1 cup plus 3 tbsp water (70o to 80o)
2 tbsp butter, softened
3 tbsp instant nonfat dry milk powder
3 tbsp sugar
2 tsp salt
3-1/2 cups king arthur unbleached bread flour
2-1/2 tsp active dry yeast
3/4 cup dried cranberries
1 tbsp grated orange peel

Directions:

In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Just before the final kneading (your machine may audibly signal this), add cranberries and orange peel. Yield: 1 loaf (2 pounds).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	459.08 Kcal (1922 kJ)
Calories from fat	13.9 Kcal
		% Daily Value*
Total Fat	1.54g	2%
Cholesterol	3.87mg	1%
Sodium	922.38mg	38%
Potassium	14.04mg	0%
Total Carbs	97.58g	33%
Sugars	12.3g	49%
Dietary Fiber	4.05g	16%
Protein	3.86g	8%
Vitamin C	7.5mg	13%
Iron	0.1mg	0%
Calcium	7mg	1%

Amount Per 100 g
Calories	249.96 Kcal (1047 kJ)
Calories from fat	7.57 Kcal
		% Daily Value*
Total Fat	0.84g	2%
Cholesterol	2.11mg	1%
Sodium	502.22mg	38%
Potassium	7.64mg	0%
Total Carbs	53.13g	33%
Sugars	6.7g	49%
Dietary Fiber	2.2g	16%
Protein	2.1g	8%
Vitamin C	4.1mg	13%
Calcium	3.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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