Affogate Al Caffe Recipe

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Affogate Al Caffe
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Ingredients:

Directions:

  1. In four glasses or coffee cups put a neat scoop of vanilla ice cream.
  2. Pour espresso around the ice cream.
  3. The ice cream will float to the top and produce an effect not unlike a pint of guiness. Must be eaten immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.77 Kcal (564 kJ)
Calories from fat 61.88 Kcal
% Daily Value*
Total Fat 6.88g 11%
Cholesterol 27.5mg 9%
Sodium 58.39mg 2%
Potassium 193.32mg 4%
Total Carbs 16.2g 5%
Sugars 13.13g 53%
Dietary Fiber 0.63g 3%
Protein 2.5g 5%
Vitamin C 0.6mg 1%
Calcium 81.2mg 8%
Amount Per 100 g
Calories 110.06 Kcal (461 kJ)
Calories from fat 50.53 Kcal
% Daily Value*
Total Fat 5.61g 11%
Cholesterol 22.46mg 9%
Sodium 47.69mg 2%
Potassium 157.87mg 4%
Total Carbs 13.23g 5%
Sugars 10.72g 53%
Dietary Fiber 0.51g 3%
Protein 2.04g 5%
Vitamin C 0.5mg 1%
Calcium 66.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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